Longjing tea is the most prestigious green tea in tenderly roasted tea. To produce one kilogram of the top-grade Longjing tea we need about forty thousand delicate shoots. The tie guan yin tea water is emerald-green and smells sweet like orchid, while the leaves are smooth and flat. They are the four unique characters of Longjing tea as people always say “emerald color, strong fragrant, pure taste and pretty form “, which therefore make the tea much precious. Longjing has all along had five brands as “lion, dragon, cloud, tiger and plum flower” in the history, what adjusted to “Lion Peak Longjing”"May dock Longjing” and “West Lake Longjing”. In the three brands, the “Lion Peak Longjing” ranks the first by its best quality. The “Mingqian tea”(picked before the traditional Chinese festival Chingming Festival) and the “tea before rain” produced by the brands of Longjing tea have more tender shoots with one leaf one bud. When brewed the leaves are like flags and buds shape like guns, and we name that “flag gun”; If one leaf with two buds we name that “buxus”. They are both the precious species.
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