ellian1118

Our country is the world tea in power, the national 29 provinces, city half of tea-producing province, wide variety. They say the geographic scope of the MingQian tea, should be refers to zhejiang, jiangsu, jiangxi, anhui, not including yunnan, fujian, guizhou, because there is a warm climate, February have fresh tea launched, so of new green tea without enough nutrient deposits, the body rests less. If the zhejiang area than before picking tea ching, then the young woman at the tea is already in fujian province of yunnan, middle-aged woman of tea simply is. MingQian tea smells, is the unique climate and the intrinsic quality of tie guan yin tea that specific, after a clarity, again good process might not have the elegant fragrance craft. So MingQian tea just especially valuable. Including the famous west lake longjing tea, with its unique shape, superior color, aroma, taste is world famous. Its origin is limited to hangzhou west lake longjing village nearby lion peak mountain, dock, plum home WengGuShan, cloud HuPao several places such as habitat,. Before the longjing tea ching tightly MingQian longjing tea, quality the best; Before the longjing tea gu yu more tightly longjing tea, quality excellent too. Just pick a bud, called LianXin; Pick a bud, plain flag, is like the says flag like gun shoot gun; Pick a bud and two YeChu exhibition, leaf form curly, like a sparrow of tongue, says sparrow tongue. Super longjing tea is standard and complete is a bud.

Tea quality exactly what determines? Reporters interviewed specially more sweet tea limited company of Beijing YuXueWen the chairman. As currently registered in Beijing is home to more than 6,000 in private tea enterprise leader, more sweet tea company earlier developed purely natural and pollution-free organic tea. In October 2004, the first international tea more sweet organic expo, where gold racing CARDS, 100 grams tea auction clinch a deal valence is 3.4 million yuan. Today, the company of the organic tea garden area, production, sales are the whole nation the first. Bubble up a cup of Chinese tea, yu total fund the ways. Tea quality and climate, illumination, growing environment are closely related. Tea tree after a qiu dong’s aggregates yukon, add enough hibernate time, spring buds, the first batch of germination and antipests is no residual pesticide, but was very good, quality of memory containing tea polyphenol, alkaloids, amino acid, catechin etc content is higher, so MingQian tea palate, good bubble, rich in nutrition. With the area for 8,000 acres of tea garden, for example, this year mid-march picked fresh leaves everyday can have made a few jins, after about 10 jins however tea. Because oolong tea will grow, can open noodles son blades made, so not start picking all tea has MingQian tea, our common: MingQian dragon well tea, unopened bud, sichuan mengding dongting JiangKai dragon tea, and gradually of top, nanjing yuhua tea, etc. On the same kind of tea is concerned, high mountain tea better than plain tea. This is because the high mountain, photosynthesis day and night temperature difference strong; The mountains the gray fog that moistens tea tree, to be equal to the tea made beauty; Tea garden plants, the air around, night, plants, fragrant expiratory, let tea tree absorption in, tea with SongHua, natural is the osmanthus fragrance. In addition, yangshan tea tea, head times better than yinshan better than two times tea tea.