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The West Lake dragon well tea produced in the mountains around the West Lake in Hangzhou Zhejiang province, ranks top of Chinese tea. For years, Hangzhou has not only been famous for the gorgeous West Lake but also for the West Lake Longjing tea. It’s a history of thousands of years that the mountains of West Lake producing tea, which was prestigious in the Tang Dynasty. But for the Longjing tea shaped flat, was famous only around hundreds of years. It is said that the Emperor Qianlong ever wrote a poem “Sing while watching picking tea” in Tianzhu of Longjing tea areas when he visited Hangzhou.

The  tie guan yin tea always ranks as “lion (peak), dragon (well), cloud (habitat), tiger (run), plum (house) “, while the West Lake Longjing tea ranks the first. The Longjing tea leaves shape straight and sharp, flat sparkish, smooth and tidy. After brewing, the aroma is lofty and lasting and the smell is sweet as orchid. The tea water is apricot green, clear and bright. The leave bottoms are green, uniform homogeneous like flowers, and buds bud are upright and vivid. Drink the tea water, you can feel your heart is refreshed, and your teeth are lingering with aroma and you’ll hardly to forget that.